Name: Fresh Chive Dip
Prep time: 20 min
Total time: 20 min
Yield: 8
Ingredients: 0.5 cup Vermont Creamery Crème Fraîche; 2 tablespoon chives; 0.5 teaspoon garlic powder; 0.5 teaspoon onion powder; 0 Salt; 0 Pepper; 0 Red pepper flakes, if desired; 0 Chips, crudite, or crackers

Fresh Chive Dip

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This dip knows how to party This dip is packed with chopped herbs for a refreshing dip that assembles in minutes and has big flavors.

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Crème Fraîche

Fresh Chive Dip

Servings:

8

prep time:

20 mins

Total time:

20 mins

Ingredients

Directions

Ingredients

Vermont Creamery Crème Fraîche
½ cup
2 tablespoon chives
½ teaspoon garlic powder
½ teaspoon onion powder
Salt
Pepper
Red pepper flakes, if desired
Chips, crudite, or crackers

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Directions

Combine crème fraîche, chopped chives, garlic powder and onion powder in small bowl; stir well.

Season with salt and pepper to taste; top with a pinch of red pepper flakes, if desired.

Serve with chips or crackers, or alongside an assortment of crudite

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Vermont Creamery Vermont Creamery is a creamery and artisanal cheese and butter-maker in Websterville, Vermont, USA. It was founded in 1984 by business partners Allison Hooper and Bob Reese. Previously known as the Vermont Butter and Cheese Company, the company adopted its current name in 2013.

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Ingredients

Directions

Ingredients

Directions

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Crème Fraîche

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